The Total Output Value Of Food Industry Above Designated Size Will Reach 6 Trillion And 200 Billion Yuan.

In December 23rd, the inspector of the Industrial Coordination Department of the national development and Reform Commission, Mr. Xiong Bilin, vice-president and Secretary General of the China Food Industry Association, told an exclusive interview with reporters that the total output value of the scale above the food industry was expected to reach 6 trillion and 200 billion yuan in 2010, with a conversion of GDP of about 2 trillion.

He said that China's gross national product last year was 33 trillion and 500 billion yuan, which is expected to reach 37 trillion yuan in 2010. The food industry GDP will account for more than 5% of the total GDP. Therefore, promoting the development of the food industry will be beneficial to the industrial pformation.

Xiong Bilin said that the 12th Five-Year proposal put forward a new objective of struggle. For the three production, the state will give more encouragement policies, including the food industry. In 12th Five-Year, the food industry plan has not been worked out yet, so it is not easy to disclose it at present.

In recent years, in view of food safety accidents, he said that the number of food enterprises has increased rapidly in recent years. At present, there are more than 40 enterprises in the country.

In October, there were 40926 manufacturing enterprises above Designated Size, and 41873 in November. In 2010 1 to November, the total output value of the scale of food industry was 5 trillion and 675 billion 240 million yuan, an increase of 27.15% over the same period last year.

"The profits of the food industry are very uneven, the industry chain is long, every link may have problems, and the control is difficult.

In recent years, food safety incidents have attracted the attention of the central government. The State Council has set up a food safety office, which is responsible for food safety issues by the safety office. At present, all the relevant institutions in the region have it, "Xiong Bilin said." the food safety law was introduced last year, and a series of supporting safety regulations will be issued in the future, such as the standards of quarantine inspection and so on.